Introduction Of the Canned Tuna
1. What’s the canned tuna made from?
Canned tuna is an important species in the aquatic category, and the main canned tuna species are Albacore and Yellow fin tuna.
2. What is the nutritional value of canned tuna?
Tuna meat soft low-fat, low-calorie, high-quality protein and rich DHA, EPA, Omega-3 fatty acids, taurine, potassium, vitamin B12 and other nutrients. DHA plays an important role in the development of brain function and memory, while EPA inhibits cholesterol, prevents arteriosclerosis, and has special effects in the prevention and treatment of cerebrovascular disease. The international nutrition organization also recommends tuna as one of the three most nutritious fish in the world.
3. What’s the Flavors of the canned tuna?
Three flavors: Oil Immersion flavor, Spicy flavor, Seafood flavor.
Why we choose the canned food as the emergency food?
1. Instant food — ready to eat anytime, anywhere.
2. Save time — ready to eat.
3. Nutrient Rich — special process to retain nutrients.
4. Health-physical sterilization, no preservatives added.
5. Unique Flavor-60 years of production, keep the taste.
6. Food safety-mature technology, countries recognized, safe rest assured.
7. Easy to carry — when you travel, it’s safe to carry.
8. Room temperature preservation-vacuum package, room temperature state is easy to preserve.
"Military quality whole people sharing" is our Enterprise mission.
During the past 60 years, Oceane Food CO., LTD, Company has for the Tangshan earthquake of 76, 98 fighting a flood, 08 the wenchuan earthquake, and Chinese peacekeeping troops and engineering units provides a large number of high-quality military food .
Made a major contribution for the army’s logistical support.
With 60 years history, no matter for high energy bar, canned food series, meal ready to eat, all the food series all insist on the high quality and get the popular from the whole people.